If you’ve ever waited for a Banzai Bowl you know we’re not fast food, and we’re proud of that. This is because nothing comes pre-packaged or pre-made. Each Banzai Bowl is created by hand – five hands
Street food sensation turned fast-casual hit, DHC brings the heat. Specializing in Nashville-style hot chicken and serving tenders & sliders that are juicy, tender, and seriously addictive.
Orange County-based global non-profit operating a culinary school, international cafe, professional catering services, and grab-n-go with various international cuisines
Orange County's Seafood Destination
Raising Cane’s is renowned for its fresh, never ever frozen chicken fingers, its craveable – some say addictive – secret-recipe Cane’s sauce, crinkle-cut fries, coleslaw, Texas toast, freshly brewed s
Silver Trumpet Restaurant and Bar is where the cuisine meets the art scene. The Orange County restaurant offers a waterfront dining experience with lake views and theater-inspired cocktails and food.
Vaca brings Barcelona, Madrid, Andalucia, Sevilla, and the Basque to the heart of Orange County.
Tacos, Burritos and house- made, fresh dishes all day, every day!
At the forefront of the fried chicken sandwich craze, The Crack Shack's original "SoCal Style" fried chicken has received national acclaim, separating themselves for, well, giving a cluck.
Established in 1977 - Located near Hoag Hospital in Costa Mesa, this restaurant in owned by Maria Elena. She acquired her mother's love of the kitchen, preparing new dishes using authentic ingredients prepared in a fresh new way. ''Botana Carnitas'' and ''Pepe's Special'' are some of her creations coming from this 'test' kitchen. Handmade tortillas are a favorite with the locals.
Kenwood's Restaurant & Tap is a family-owned and operated restaurant and full bar serving American comfort food and seasonal dishes in a casual upscale environment, located in the heart of Costa Mesa.
an award winning restaurant founded in oceanside, california. we make delicious, satisfying and sometimes boundary-pushing food that is completely plant-based, while celebrating zero waste practices.
printing promotional products golf events apparel mailing envelopes large format
Sweetfin is a healthful, chef-driven, California inspired poke concept.
Descanso has brought the flavor and charm of the beloved Mexican taco stand – and even the taco stand itself – into a full-service restaurant setting, preserving tradition and authenticity.
weddings,banquets,birthdays,business meetings,
www.halecrestpark.com
Printed courtesy of www.costamesachamber.com – Contact the Costa Mesa Chamber of Commerce for more information.
1870 Harbor Blvd. #105, Costa Mesa, CA 92627 – (714) 885-9090 – jharkness@costamesachamber.com